Food Preserving Equipment UK | Shareteq
PRESERVING
The final part of any food process is the preservation of the product to maintain its highest quality until it is consumed.  Limas produces two systems by which chilled products can be preserved, the choice of which depends on the required shelf-life and the end-user market. For short shelf-life fresh peeled potatoes – the Limas Combi-wash. For pre-cooked and chilled, vacuumed packed vegetables – Limas Rapid Cook & Chill system.
FOOD PROCESSING TECHNOLOGY & PROJECT ENGINEERING
   LIMAS COMBI-WASH
   The Limas Combi-wash is a unique, innovative
   end-of-line treatment system for whole-peeled,
   halved or quartered potatoes which dramatically
   reduces sulphite use and extends shelf-life.

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Limas Combi-Wash
   LIMAS RAPID COOK & CHILL SYSTEM
   Limas Rapid Cook & Chill preserves vacuum-
   packed products such as potatoes and other
   root vegetables or fruits by boiling and cooling
   after packing.

   » Click here to read more